Swissmar Borner V-1001 V-Slicer Plus Mandoline 5 Piece Set
You don’t have to be a restaurant chef to distinguish a good mandoline. Swissmar Borner V-1001 V-Slicer Plus Mandoline 5 Piece Set sharp tools can julienne, thin-slice faster than a skilled cook wielding a sharp knife, and with utter precision. That uniformity is at least as valuable as the time savings. you must try or see it slicing potatoes to understand its veritable function.
Price: ≈ 30 to 40$.
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Summary
You don’t have to be a restaurant chef to distinguish a good mandoline . These tools can thin-slice, julienne, and waffle-cut produce far faster than a skilled cook wielding a sharp knife can, and with utter precision. That uniformity is at least as valuable as the time savings—and not just for cosmetic reasons. When cuts are uneven, so is cooking. We wanted to know: What’s the best mandoline?
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I had the same and it remained in good shape and sharp.
It makes shredded cabbage for coleslaw as well as excellent julienne potatoes for stir fries.